When: Thursday, December 4th - 11:30 AM - 1:30PM

RSVP Deadline: Friday, November 28, 2025

Where: La Quinta Resort & Club

49499 Eisenhower Drive

La Quinta, CA 92252

760 564 4111

The event will be held in the Adobe Grill, on the 2nd floor. Pre Lunch networking will take place in the Las Brisas Room.

Parking:

Complimentary Self Parking & Valet Parking

Cost of Event:

Advisor Members: $50 | Advisor Non-Members: $55

Supplier Member: $60/ Supplier Non-Member: $70

Menu:

Butter Lettuce Wedge Salad (Gluten Free)

Heirloom Cherry Tomatoes, Pickled Sweet Onions, Peppered Bacon Lardons, Gorgonzola Cheese & Avocado Buttermilk Dressing

Entrée – (make selection on RSVP)

Pomegranate Braised Short Ribs & Stuffed Airline Chicken Breast Duet (Gluten Free)

Spinach & Feta Cheese Stuffed Chicken, Roasted Garlic Mashed Potatoes, Agave Glazed Carrots, Grilled Asparagus, Blistered Tomatoes and Sundried Tomato Infused Cream Sauce

Roasted Acorn Squash Farro Risotto (Vegan)

Glazed Brussel Sprouts, Pumpkin Seed Dukkha, Pomegranate Seeds, Port Wine & Sage Reduction

Desert and a Specialty Cocktail will also be served.

Hotel Rooms:

A special room rate is available at La Quinta Resort & Club. The rate is $149 per night and waived resort fee and is available Wednesday and Thursday nights. Local taxes are: 14%.Please contact Robyn Gallegos to book at robyn.gallegos@laquintaresort.com